Chocolate Cake! (Low Carb)
By
Leeann Teagno
/ October 21, 2012
Next up on my sugar and wheat free adventure was a household staple: chocolate cake. Chocolate is quite good for you on its own: it’s full of antioxidants and fiber. Once you add in all that flour and sugar, though, it becomes a nutritional nightmare. This cake was made with almond and coconut flours with […]
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